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Fresh spices and herbs, prepared with care
Kitchen Herbs is a passionate purveyor of premium spices & herbs, dedicated to bringing the essence of freshness and flavor into every home kitchen. Founded with a commitment to quality and sustainability, we specialize in cultivating, packaging, and distributing a diverse range of organically grown herbs. We take pride in offering convenience without compromise. Our herbs are expertly packaged to preserve freshness and flavor, whether in whole form, pre-chopped, or in ready-to-use formats. This ensures that every chef, from novice home cooks to seasoned professionals, can effortlessly elevate their dishes with the vibrant essence of our herbs. Beyond our commitment to quality, Kitchen Herbs is dedicated to fostering a sense of community and education around culinary herbs. We provide resources and tips on herb usage, recipe inspiration, and sustainable living practices to empower our customers to create delightful, wholesome meals. Whether you're looking to enhance everyday dishes or experiment with new flavors, Kitchen Herbs is your trusted partner in culinary exploration. Join us in celebrating the art of cooking with the finest, freshest herbs nature has to offer.
Incorporation Type
Sole Proprietorship
Nature of Business
Manufacturer / Retailer / Brand Owner / Distributor / Exporter / Wholesaler / Women Entrepreneur / Startup
No. of Employees
1 - 10 People
Annual Turnover Less than ₹25 lac
Industry Food & Beverage > Other
Location(s) Sikar (India) |
Business Requirements
Contact us
Inquiring or Buying
our products/services
Selling
your products/services
Business Discussions around…
Addresses
Head-office/Primary office
Surera, Rajasthan, Sikar Rajasthan 332742
India
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FAQs
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Food & Beverage Industry: Overview The food and beverage (F&B) market is growing at a rate of 9.7% globally. The market is segmented by distribution channels into supermarkets/hypermarkets, convenience stores, restaurants, catering, ecommerce, and other channels. Going forward, the ecommerce segment is likely to be the fastest growing segment in the F&B market. Following are the broad types of food and beverage products — Alcoholic and non-alcoholic Beverages, Grain Products, Vegetables, Bakery & Confectionary, Organic Food, Frozen, Canned and Dried Food, Dairy Food, Meat, Poultry and Seafood, Syrup, Seasoning, Oils, General Food, Animal and Pet Food. Technology...
1212
Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included.
1213
Cereal straw and husks, unprepared, whether or not chopped, ground, pressed or in the form of pellets.
1214
Swedes, mangolds, fodder roots, hay, lucerne (alfalfa), clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets.
1704
Sugar confectionery (including white chocolate), not containing cocoa.