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Heemankshi Baker's Private Limited
India, Kothur
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In the year 1972, our Chairman, Mr Rajkumar Agarwal, made a very humble beginning by starting a biscuit manufacturing unit with manual production processes. In the year 1978, the first mechanized tunnel oven with a production capacity of 1MT per day was set up. This process of growth continued in the years 1980 and 1988. There after we have gradually added complete range of Biscuits - Salty, Sweet and Cream Biscuits, Bakery Cookies, Cream Wafer Biscuits, and Extruded Snacks. By this time, in the year 2000, the capacity for biscuit manufacturing was a modest 30MT per day. A state of the art Eco-friendly manufacturing unit of 2000 Sq.m built up area was set up in 2008 on a land of 12 acres, giving priority to energy conservation and eco-friendly fuels. The handling of all the major raw materials are done by PLC controlled Automatic Feeding System. The Factory is supported by a very spacious Laboratory, proper GMP and Waste management System. Our Company is ISO 22000, FSSAI and Halal certified. Our Products are well accepted and established all over India and around 45 countries around the world. We are one of the renowned Contract Manufacturers in India and are associated with PepsiCo, Lehar, United biscuits, Bharti Wal-Mart, Future Group, Heritage, Auro Foods, Café Coffee Day and others in the Domestic and International Market. We are in constant endeavor to be updated with new manufacturing technologies, and are committed to global standards of food safety.
Nature of Business
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Industry Food & Beverage > Bakery & Confectionery
Location(s) Hydarabad (India) |
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About Food & Beverage
Food & Beverage Industry: Overview The food and beverage (F&B) market is growing at a rate of 9.7% globally. The market is segmented by distribution channels into supermarkets/hypermarkets, convenience stores, restaurants, catering, ecommerce, and other channels. Going forward, the ecommerce segment is likely to be the fastest growing segment in the F&B market. Following are the broad types of food and beverage products — Alcoholic and non-alcoholic Beverages, Grain Products, Vegetables, Bakery & Confectionary, Organic Food, Frozen, Canned and Dried Food, Dairy Food, Meat, Poultry and Seafood, Syrup, Seasoning, Oils, General Food, Animal and Pet Food. Technology...
HSN Code
HSN Description
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1704
Sugar confectionery (including white chocolate), not containing cocoa.
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1905
Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products.
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1212
Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included.
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1701
Cane or beet sugar and chemically pure sucrose, in solid form.
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